The ODT Forum is proud to announce that it has become a founding member of the new “Académie du Goût” launched by the Fondation suisse du Goût. This new initiative aims to promote sustainable agriculture and food production in Switzerland by bringing together urban and rural areas to develop collaborative action plans.
The Fondation du Goût in Switzerland has launched a new initiative called the “Taste Academie”, which aims to promote sustainable agriculture and food production. The ODT Forum, a member of this initiative, is excited to be a part of this new institution and hopes to gain greater visibility in Switzerland through its association with the Taste Academie.
The president of the Taste Academie is François Pythoud, who is also a member of the ODT Forum’s scientific committee. The ODT Forum is represented by Dominique Barjolle, who will focus on sustainability issues in agriculture and food production.
As a founding member of the Taste Academie, the ODT Forum aims to bring together urban and rural areas to develop collaborative action plans for achieving strong sustainability goals. By connecting the Network of Taste Cities with rural areas, the ODT Forum hopes to promote a more sustainable and responsible approach to food production and consumption in Switzerland.
The Taste Academie is an exciting new initiative that promises to bring together diverse stakeholders in the food and agriculture industry to develop innovative solutions for sustainability. As a member of this institution, the ODT Forum hopes to make a positive impact on the food system in Switzerland and contribute to a more sustainable future.
