Workshop 3
Towards a territorial approach of the OneHealth vision: issues and perspectives?
Moderateurs: G. Calvo (Diversité et Développement), M. Champredonde (INTA), M. Gisclard (INRAE), I. Maglietti Smith (Origin for Sustainability)
Sessions
Schedule 8 30 to 10
Moderation
- M. Gisclard (INRAE)
Contributions
Summary: Why were we interested in OneHealth? – G. Calvo, INSUCO, Colombia Abstract Video PowerPoint
- Contribution to the “One-Health Eco-Health” territorial dynamic in Biovallée of FiBL France’s on-farm animal health research projects – F. Asonneau, FiBL, France Abstract Video PowerPoint
The 3V rule for an efficient and holistic approach to the One Health vision in the territories – A. Fardet, INRAE Auvergne-Rhône-Alpes, France Abstract Video PowerPoint
An agrarian project at the University of French Polynesia: an “open campus” and collective gardens for the benefit of the inhabitants of the priority district of Outumaoro and the students – A. Tchekemian, University of French Polynesia, Tahiti – French Polynesia Abstract Video PowerPoint
Schedule 10 30 to 12
Moderation
- G. Calvo (Diversité et Développement)
Contributions
The VHEEP project: investigation of the “all contextual” hepatitis E virus in Corsica – F. Charrier1, V. Doceul2, M. Pellerin2, M. Gisclard3, L. Garçon3, B. Trabucco3, A. Falchi4, J. Sevila4, L. Capai4, V. Porphyre5, J. Ferran6, N. Pavio7, 1 UMR LISIS, INRAE, 2 UMR VIROLOGIE, ANSES, INRAE, ENVA, 3 UMR SELMET-LRDE, INRAE, 4 UMR BIOSCOPE, 5 UMR SELMET-LRDE, CIRAD, 6 UMR ASTRE, CIRAD, 7 UMR VIROLOGIE, ANSES, INRAE, ENVA, France Abstract Video PowerPoint
Dairy herd health in a “One Health” approach – D. Dan, V. Frutschi Mascher, “Inforama Rütti, Fondation Rurale Interjurassienne Courtételle, Switzerland Abstract Video PowerPoint
Schedule 13 30 to 15
Moderation
- M. Champredonde (INTA)
Contributions
The microbes of the human body: an army of faithful companions and genuine allies – G. Fonty, CNRS, France Abstract Video PowerPoint
The living and eating habits of the T’simane people in Bolivia, a new approach to link human and ecosystem health through the microbiota – S. Enríquez Orellana, CIPCA – Centro de Investigación y Promoción del Campesinado, Bolivia Abstract Video PowerPoint
Collective experiences for the construction of a situated health in rural communities of the Luracatao Valley, Salta and in the families of producers of the peri-urban area of La Plata, Buenos Aires, Argentina. – J. M. Unzaga1, A. Falcone1, M. R. Robles2, P. Olaizola3, B. Fitte1, C. Basset1, M. L. Gos 1, A. Dellarupe1, K. Denis Steffen1. 1 Laboratorio de Inmunoparasitología (LAINPA), Facultad de Ciencias Veterinarias, Universidad Nacional de La Plata, Argentina, 2 Centro de Estudios Parasitológicos y de Vectores (CEPAVE-CONICET-UNLP- asociado a CICPBA), La Plata, 3 Instituto Nacional de Tecnología Agropecuaria, AER INTA Seclantas. CR Salta –Jujuy, Argentina Abstract Video PowerPoint
Schedule 15 30 to 17
Moderation
- G. Fonty (CNRS)
Contributions
Environmental health: our best life insurance – G. Fonty, CNRS, France Abstract Video PowerPoint
- The agri-food system of agave pulque in the municipality of Jiquipilco, Mexico, within the OneHealth vision – E. A. García-Soto, S. Blas-Yañez, D. A. Benavides-Sánchez, Universidad Politécnica de Atlacomulco, Universidad de Antioquia Mexico, Colombia Abstract Video PowerPoint
Neglected tropical diseases and deforestation: a review – A. Oppliger, University of Lausanne, Switzerland Abstract Video PowerPoint
Visits
Schedule 8 00 to 10
Responsible
- Isabella Maglietti Smith
- Guillen Calvo
Schedule 10 00 to 12 00
Responsible
- Isabella Maglietti Smith
- Guillen Calvo
The “OneHealth” approach was introduced some twenty years ago (“One Health Basics | 2021”) and opens the perspective toward a global and systemic approach to human, animal and environmental health, usually considered in isolation. This holistic view places human Health within the Health of the ecosystem. It revolutionizes the understanding of human/non-human interactions and questions human activities and their ecological sustainability.
In 2020, the COVID-19 pandemic revealed the excesses of a globalized, fragile and not very resilient production system and the impacts on ecosystem health. The degradation of agroecosystems plays a role in the increased prevalence of pandemics and the loss of biological richness in the environment.
The urgency of the pandemic and the ecological crisis invite territorial governments to take a stand and think about new sustainable development trajectories for territories’ health. First of all, they will have to be efficient in natural resource management and the regulation of production practices.
OneHealth brings a radically different ecological vision that shapes how we act and live in the ecosystem. Everything we do to our environments; we do to ourselves. It is a revolution in thinking, research objects, and the way disciplines work. By linking very different entities (soils, plants, ecosystems, bacteria and humans), the concept of OneHealth makes it possible to think differently about the joint changes to be made in agriculture, agribusiness and food (Duru, 2022).
In this context, we ask the following questions:
How are sustainable development issues addressed at the scale of territories and through the prism of a OneHealth approach?
What is the importance of territorial specificities (local resources, practices, landscape elements, wild biodiversity, biodiversity of domesticated species, consumption habits, etc.) concerning ecosystem health? What links do they have?
In this workshop, we will address these questions based on 4 thematic axes. The first concerns public policies at the territorial level and their role in communities’ health. The following sessions will address the “OneHealth” vision from different angles: wild and domestic fauna, human physiology and food practices, ecosystems and inter-species relations.